About Lou'Mar at Nerano
At the helm of Lou'Mar at Nerano are two culinary virtuosos, Chef Marcos Spaziani and Chef Louis Huh. Chef Marcos Spaziani, a renowned celebrity chef, has graced television screens with his appearances on BravoTV's reality show, "Below Deck Sailing Yacht." His culinary mastery has delighted the palates of A-list celebrities, including Michael Jordan, Derek Jeter, Beyonce, and even the King of Spain.
Chef Louis Huh, a distinguished figure in the culinary world, has earned acclaim as one of LA's top chefs. His previous restaurants have earned the coveted distinction of being the favorite dining destination of none other than the Kardashians themselves.
Our journey was set in motion when the owners of Nerano, a cherished establishment in its own right, decided to expand their culinary horizons. In this exciting partnership, Lou'Mar has joined their culinary family on the second floor of Nerano in Beverly Hills. Here, we are poised to infuse the vibrancy and flavor that defined our previous top restaurants in West Hollywood and Downtown LA into the heart of Beverly Hills.
Friendship Forged in Flavor
The story of Lou'Mar at Nerano is one rooted in friendship and a shared passion for exceptional cuisine. Andy and Carlo Brandon-Gordon, the visionary owners of Nerano, have been close friends with Chef Marcos for many years. Together, they set out on a mission to bring the unparalleled culinary creations of Chef Marcos Spaziani and Chef Louis Huh, along with the infectious restaurant vibe that has captivated diners in West Hollywood and Downtown LA, to the heart of Beverly Hills.
At Lou'Mar, we invite you to embark on a culinary journey that celebrates innovation, craftsmanship, and the joy of dining. Our commitment to creating unforgettable moments, paired with our passion for exceptional cuisine, is the essence of Lou'Mar at Nerano. Join us as we redefine the culinary landscape of Beverly Hills, one extraordinary dish at a time.